Napoleon: 

(known as mille-feuille) layers of pastry with vanilla custard & fondant icing on top.
(variance: napoleon with raspberry & whipped cream.) 

Eclairs:

puff dough filled with chocolate or coffee or vanilla custard
(icing on top indicates flavor inside)

Fruit tartelettes:

A sweeping medley to choose from: strawberry, kiwi, blueberry, grape, peneapple, pears, apricot, prune or citrus over custard or amond cream.

Other Specialities:

Chocolate or fruit mousse, rum baba, sacher, opera, cheese cake, whipped cream or custard puff, caramel cream, rum ball, amandines, fruit cups, walnut tartelettes, chocolate or mocca or vanilla individual cake ...

$ 3.15      2/ $ 5.70        4/ $ 10.95